Sakthi Sambar Powder - 500g

About this Item : 

• Ingredients: compounded asafoetida (edible gum, maida, hing, mustard oil), turmeric, ginger, curryleaf, coriander, bengal gram, red gram dhal, salt, fenugreek, black gram dhal, mustard, pepper, cumin, and refined groundnut oil.
  
• Genuine South Indian Tastes: You can easily recreate traditional dishes at home with our sambar powder, which preserves the true flavors of South Indian cuisine.
• The original flavor of homemade sambar, made simple with our premium spice blend, will elevate your cooking and thrill your palate.
• Preservative-Free: Every bite of our sambar powder has a pure, natural flavor because it is devoid of artificial preservatives, additives, and fillers.
• Homemade Taste: Our sambar powder is expertly designed to mimic the tastes of homemade spice mixes, giving you a true taste of South Indian food. 
• 200g of dhal should be boiled. In edible oil, fry mustard, chopped onions, green chilies, and curry leaf till golden brown. Add 100g of your preferred vegetable cuttings, 2 tomatoes, tamarind juice, 1 scoop of sakthi sambar powder, salt to taste, and simmer the dhal for 15 minutes.
• Add chopped coriander leaves as a garnish. The delicious sambar is now prepared for serving.
• Homemade Taste: Our sambar powder is expertly designed to mimic the tastes of homemade spice mixes, giving you a true taste of South Indian food.
  
• Versatile Use: Sambar, rasam, vegetable curries, and lentil soups are just a few of the foods that can be seasoned with our sambar powder.